You don’t have to live in Sicily to know about this pastry specialty. Cannoli Siciliani are fried dough rolls with a filling of sweet and creamy Ricotta. Vanilla, chocolate and candied fruits often refine the sweet tubes. If you Italian desserts you should also see cannoli cheesecake or sfogliatelle pastry recipe. Ingredients: 150 gram flour […]
Author: Ryan Wessells
Glitzy Chocolate Ice Cream Trifle
This Glitzy Chocolate Ice Cream Trifle is the ultimate treat and perfect celebration dessert! It looks glamorous and tastes even better! If you’re an ice cream lover, see more recipes here. Ingredients: 180g Bourneville Dark Chocolate, chopped 2 x 284ml Elmlea Double 4 Extra Special Belgian Chocolate Chunk Mini Brioche, chopped 900ml Asda Really Creamy […]
Raw Coconut Cashew Cheesecake
This delicious Raw Coconut Cashew Cheesecake with vegan Raffaello pralines and mango sauce is the perfect no-bake dessert. It is gluten-free, refined sugar-free and very easy to make with only natural plant-based ingredients! The creamy cheesecake filling, the nutty crust, and the fruity mango topping are making this recipe so exotic and simply delicious! Try […]
Chocolate, Caramel and Tahini Tart
Chocolate, Caramel and Tahini Tart, made from sesame seeds, adds a hint of nuttiness to this rich and creamy tart dessert. Try also summery mango tart or blackberry filo tart. Ingredients: 280g pack Free From Ready Rolled Puff Pastry, at room temperature 200g dark chocolate, chopped 300ml whipping cream 2tbsp icing sugar 35ml whole milk […]
Rhubarb and Creamy Custard Millefeuille
Inspired by a French classic, this Rhubarb and Creamy Custard Millefeuille slice is made with crisp pastry, custard, and syrupy rhubarb for a British twist. If you like sweet breakfast, try nutella hand pies. Ingredients: 375g pack Asda Ready Rolled Light Puff Pastry 50g chopped pistachios 84g sachet Asda Instant Custard Mix 100ml whipping […]
Fresh Cream Jewelled Eclairs
Flavoured with coffee, rose and pistachio, these Fresh Cream Jewelled Eclairs treats taste as good as they look. Ingredients: 50g unsalted butter, cut into cubes 75g Asda Strong White Bread Flour, sifted 2 large eggs, beaten 150g fondant icing sugar 1tbsp Extra Special Brazilian Coffee Extract Dr. Oetker Extra Strong Food Colouring Gel in […]
French Gourmet Desserts
French Gourmet Desserts looks amazing and it tastes even better! Vanilla and cherry is one of the best combinations for any dessert. Ingredients: For the sponge cake 2eggs (separated) ¼ cup sugar 3 tablespoons all purpose flour ¼ cup almond flour 1 tablespoon cocoa powder 1 tablespoon corn starch 4 teaspoons cherry schnapps For the jelly 2 sheets gelatin ⅔ cup cherry juice For […]
Perfect Creamy Cheesecake
With this recipe, a creamy, gorgeous Cheesecake is totally doable, even for beginners! With some berry sauce on top, the cake will be perfect. See also lemon curd cheesecake recipe. Ingredients: For the crust: 1-1/2 cups graham cracker crumbs, from 12 whole crackers 5 tablespoons unsalted butter, melted 2 tablespoons sugar 1/8 teaspoon salt For the filling: 32 oz […]
Summery Mango Tart
This is what summer tastes like: mango, coconut & vanilla united in the form of a refreshing light cake – a Mango Tart to be exact. No matter, if you make it with the tropical coconut cream or the vanilla pudding filling, both options are delicious and refreshing. Ingredients: For the crust: 2 tbsp coconut butter (20 g) 200 g almond […]