Inspired by a French classic, this Rhubarb and Creamy Custard Millefeuille slice is made with crisp pastry, custard, and syrupy rhubarb for a British twist. If you like sweet breakfast, try nutella hand pies. Ingredients: 375g pack Asda Ready Rolled Light Puff Pastry 50g chopped pistachios 84g sachet Asda Instant Custard Mix 100ml whipping […]
