Author: Ryan Wessells

Cakes & Cupcakes

White Chocolate Easter Egg Cupcakes

White Chocolate Easter Egg Cupcakes are the perfect cute and yummy treat for your Easter celebration. Decorated with grated chocolate as a nest and small Easter eggs. Ingredients: For the Cupcakes: 1 2/3 cup all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon baking soda 1/2 teaspoon salt 1/2 cup butter, melted 1 cup sugar 3/4 cup buttermilk, or whole milk 1/4 cup sour cream 2 teaspoons vanilla 2 egg whites For the Frosting: 2/3 cup white chocolate chips, […]

Ice Cream

Strawberry Cheesecake Ice Cream

Easy and delicious no churn strawberry cheesecake ice cream, creamy strawberry with huge chunks of cheesecake! Check more ice cream recipes! Ingredients: 2 pints heavy whipping cream 1 tablespoon vanilla extract ½ teaspoon salt 14 oz sweetened condensed milk 10 ounces fresh or frozen strawberries 1 premade frozen cheesecake, defrosted and cut into cubes Instruction: Line two 8 inch […]

Cakes & Cupcakes

Easter Egg Cake

This amazing Easter Egg Cake is really easy to make but it’s so cute! I love the soft blue and the little chocolate eggs on top. A simple splatter of cocoa mixed with vanilla creates so much visual interest and makes the whole cake just come alive. Ingredients: For the Cake: 1 2/3 cup all-purpose flour 1 cup sugar […]

Cookies & Bars

Easter Cookies

The cutest bird’s nest Easter cookies made with a simple sugar cookie topped with vanilla buttercream, toasted coconut and chocolate flecked eggs. The perfect Easter treat that’s so much fun to make.   Ingredients: For the Coconut Flakes: 5 oz coconut flakes sweetened For the Cookies: 4 cups all-purpose flour 500g ¾ tsp salt ½ cup cornstarch 60g 2 sticks butter 230g, room temp 1 cup sugar 240g 2 eggs 1 tsp vanilla extract […]

Cakes & Cupcakes

Easter Chick Cupcakes

These easy Easter chick cupcakes are so fun to make and totally delicious! The cupcakes themselves are moist vanilla with a hit of lemon and they’re so good you might add them to your dessert rotation! Ingredients: For the Cupcakes: 1 2/3 cups all-purpose flour 215g 1 cup sugar 200g 1/4 tsp baking soda 1g 1 tsp baking powder 4g 3/4 cup salted butter 170g 3 egg whites 1 tbsp vanilla extract 15mL 1/2 cup sour […]

Cakes & Cupcakes

Oreo Cake

This Oreo cake is beyond decadent. Filled with chopped Oreos, which add both creaminess and crunch, and the buttercream is literally to die for! The whole thing is crowned with a chocolate ganache that just takes everything to another level. Ingredients: For the Cake: 2 cups all-purpose flour 237g 1 cup granulated sugar 228g 1/4 tsp baking soda 1 tsp baking powder 1/4 tsp kosher salt 3/4 cup unsalted […]

Pies & Tarts

Pumpkin Pie

For such a seemingly simple dessert, pumpkin pie can be tricky to make. This recipe promises a tender, flaky crust and gently spiced pumpkin filling that won’t crack as it cools. Ingredients: For the Crust: 1-1/2 cups all-purpose flour, spooned into measuring cup and leveled with a knife 1 tablespoon sugar 1/2 teaspoon salt 1/8 teaspoon baking powder 6 tablespoons cold […]

Cakes & Cupcakes

Lemon Curd Cheesecake

This dreamy lemon curd cheesecake recipe is the perfect bright and tangy cheesecake to whip up as a little treat! With a buttery graham cracker crust, luscious and creamy cheesecake and tart lemon curd topping, this lemon cheesecake is the best! Ingredients: For the graham cracker crust 1 ½ cups graham cracker crumbs (about 12 full sheets) ½ cup salted […]

Cookies & Bars

Lemon Bars

These bright and tart lemon bars have a luscious lemon layer and a buttery shortbread crust! Dust these easy lemon squares with powdered sugar for a pretty treat that will brighten any day! Ingredients: For the shortbread crust: 1/2 cup unsalted butter, room temperature 1/4 cup granulated sugar 1 cup all purpose flour 1/4 teaspoon salt For the lemon layer: 1 […]